Apple Disease Management: Part One – Early Season (Green Tip to Tight Cluster)
With the very spring-like temperatures, apple buds are moving along quickly. Most areas of the province are seeing green tipContinue Reading
Information for Ontario fruit growers
With the very spring-like temperatures, apple buds are moving along quickly. Most areas of the province are seeing green tipContinue Reading
Signs of green tissue are showing this week in the southwest regions of the province from Harrow, Simcoe and Niagara.Continue Reading
The fall rains have initiated sour rot breakdown of thin-skinned varieties. As berries swell, they start to pull away fromContinue Reading
See http://www.Ontario.ca/spottedwing SWD numbers have increased dramatically. More sites with SWD More counties where SWD has been trapped (+Grey ,Continue Reading
Crop Stages June drop is finishing up. Terminal buds have started to set in many locations across the province. FruitContinue Reading
Crop Stages Apple fruitlets are increasing in size. At the University of Guelph Simcoe Research Station, they are 25-35 mmContinue Reading
By Chris Burnie, Summer Research Assistant, Ontario Apple Growers Streptomycin-resistant strains of Erwinia amylovora, the bacterium that causes fire blight,Continue Reading
Crop Stages Apple fruitlets range in size between 10-20 mm with the largest fruitlets in South Western Ontario and theContinue Reading