Permit to Take Water Workshops
MECP will deliver a 45-minute demonstration on how to apply for/renew permits to Take Water (PTTW) using the MECP’s electronicContinue Reading
Category: Grapes
Apples Apricots Berries Blueberries Cherries Currants, Elderberries, Cranberries and more Events Fresh Grapes Grapes Insects Nectarines Peaches Pears Pest Management Plums Raspberries Strawberries Tender Fruit Wine Grapes
Upcoming Webinar: Precision Agriculture – Development of Novel Tools for Crop Protection
Date February 1, 2021 (Zoom) Time 12:00 – 1:00 pm Details The two-spotted spider mite (TSSM), Tetranychus urticae, is aContinue Reading
Recording of CGCN webinar on Red Blotch now available
The webinar recording has been posted to CGCN-RCCV’s website under the “News > Webinars” heading. You can also access theContinue Reading
WSIB and COVID-19: Here to help in the event of an outbreak
Upcoming webinar: The Workplace Safety and Insurance Board understands that a COVID-19 outbreak can be an overwhelming experience for anContinue Reading
Enhanced Agri-food Workplace Protection Program- info session
OMAFRA PROGRAM FUNDING DEADLINE – February 26, 2021 DID YOUR FARM BUSINESS incur costs related to COVID-19? Funding is availableContinue Reading
Apples Apricots Berries Blueberries Cherries Currants, Elderberries, Cranberries and more Events Fresh Grapes Grapes Nectarines Peaches Pears Plums Raspberries Strawberries Tender Fruit Wine Grapes
Upcoming webinar: COVID 19 Happened. Now what? The pandemic’s legacy on the fruit and vegetable industry.
Time: February 4, 2021 Noon to 1 pm Title: COVID 19 Happened. Now what? The pandemic’s legacy on the fruitContinue Reading
CGCN Red blotch Virus Webinar January 21 at 1 pm
The Canadian Grapevine Certification Network (CGCN) is hosting its first of a four-part webinar series. INSTRUCTIONS FOR THE WEBINAR:– PleaseContinue Reading
Cornell/Penn State Webinar: Grapevine Nutrition: Nutrient Requirements, Tissue Tests, and Mycorrhizae
Learn about the basics of grapevine nutrition and the tissue tests used to evaluate the plant’s nutrient status! WHEN:Wed., Jan.Continue Reading