Tag: food safety
Irrigation Water Quality and Mitigating Food Safety Risks
By Rebecca Shortt, Kathryn Carter, and Danielle Visschedyk, OMAFRA Irrigation water can contain pathogens, microorganisms that cause illness or deathContinue Reading
Are you a small-to medium-sized producer of fresh apple cider?
Louise Agius, Risk Management Specialist Ensuring the safety and quality of your cider is in everyone’s best interest. To maintain yourContinue Reading
Latest Issue of Orchard Network Newsletter Now Online
The latest issue of Orchard Network Newsletter is now available on the OMAFRA website. English: http://www.omafra.gov.on.ca/english/crops/hort/news/orchnews/2016/on-0216.htm French: http://www.omafra.gov.on.ca/french/crops/hort/news/orchnews/2016/on-0216.htm Table ofContinue Reading
GF2 for Fruit & Veg Producers – Do you have an eligible project?
Growing Forward 2 is accepting another round of applications from November 16 to December 7. You might have a foodContinue Reading
Assessing and Managing Food Safety Risks in Apple Cider Production Workshop
Are you a small-to medium-sized producer of fresh apple cider? Ensuring the safety and quality of your cider is inContinue Reading